How to Make Award-winning Turnip with Soboro Ginger An-Sauce

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Ultimate Turnip with Soboro Ginger An-Sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Turnip with Soboro Ginger An-Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turnip with Soboro Ginger An-Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Turnip with Soboro Ginger An-Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few components. You can cook Turnip with Soboro Ginger An-Sauce using 11 ingredients and 5 steps. Here is how you cook it.
I often cook this turnip dish at my house. Turnip cooks through quickly. If the turnip becomes too soft, it falls apart, so be careful. When you are thickening the sauce, if you're worried about the turnip falling apart, transfer it to a plate first, and thicken the sauce, then pour over the turnip. Recipe by *Anna*
Ingredients and spices that need to be Get to make Turnip with Soboro Ginger An-Sauce:
- 1 large or 2 small Turnip
- 100 grams Ground mixed pork and beef
- 1 thumb Ginger
- 150 ml *Water
- 1 1/2 tbsp *Sugar
- 1 tbsp *Mirin
- 1 tbsp *Sake
- 1/2 tbsp *Usukuchi soy sauce
- 2 pinch *Salt
- 1 tbsp ※Katakuriko
- 1 tbsp ※Water
Instructions to make to make Turnip with Soboro Ginger An-Sauce
- Chop the turnip into wedges or bite-size pieces (I used a larger size turnip, so I cut it into small pieces.) Julienne the ginger.
- Add ground meat and ginger to a pot, and stir-fry. (Use oil if needed.)
- Add the turnip and * ingredients.
- Turn down the heat, cover with a lid, and simmer until the turnip becomes transparent and soft.
- Combine the ※ ingredients, and pour in to thicken, then it's done.
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Turnip with Soboro Ginger An-Sauce. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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