Recipe of Super Quick Homemade skye's sausage gravy

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate skye's sausage gravy. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from skye's sausage gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare skye's sausage gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have skye's sausage gravy using 8 ingredients and 6 steps. Here is how you can achieve that.

I love the flavors of nutmeg and red pepper flakes in this recipe. quick... simple. .. filling... versatile. .. and totally yummy

Ingredients and spices that need to be Prepare to make skye's sausage gravy:

1. 1 lb ground sausage (pork, turkey or chicken... regular or breakfast style. I like a mild or breakfast pork sausage)
2. 2 tsp nutmeg
3. 1/2 tsp garlic powder
4. 1/2 tsp paprika
5. 1 pinch red pepper flakes
6. 1 salt & pepper to taste
7. 2 tbsp flour (I like "wonder" gravy flour... it is a very fine flour and blends quickly)
8. 1 1/2 cup milk (whole or 2% work best)

Steps to make to make skye's sausage gravy

1. in a non-stick skillet on medium heat... fry your ground sausage with your spices until browned and fully cooked.
2. drain grease all but about 2 tablespoons.
3. sprinkle the flour over the sausage... stirring constantly so that it doesn't stick ... until absorbed and you can smell a lovely "nutty" scent.
4. slowly stir in your milk... turn down the heat to low and allow to simmer with a lid on for a few minutes.
5. if your gravy is too thick. .. thin it with a little more milk or water... adding only a tablespoon or so at a time. if it is too thin... just add a little bit of flour only a teaspoon at a time. .. stirring well in between each addition giving it time to be absorbed.
6. serve over biscuits, cornbread, or even noodles.

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So that is going to wrap it up for this special food Recipe of Award-winning skye's sausage gravy. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!