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Step-by-Step Guide to Prepare Perfect Chinese Spare Ribs and Rice (Instant Pot)

Chinese Spare Ribs and Rice (Instant Pot)

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Chinese Spare Ribs and Rice (Instant Pot). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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The fantastic news is that once you've learned the basics of cooking it is unlikely that you will ever need to displace them. Which usually means you may constantly build up and expand your cooking abilities. As you learn new recipes and increase your culinary skills and talents you will find that preparing your meals from scratch is much more rewarding than preparing pre packaged meals that are purchased from the shelves of your regional supermarkets.

Many things affect the quality of taste from Chinese Spare Ribs and Rice (Instant Pot), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Spare Ribs and Rice (Instant Pot) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Chinese Spare Ribs and Rice (Instant Pot) using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Chinese Spare Ribs and Rice (Instant Pot):

  1. 1 lb pork spare ribs, chopped
  2. 1 1/2 tbsp black bean sauce
  3. 1 tbsp soy sauce
  4. 1 tbsp shaoxing rice wine
  5. 1 tbsp minced ginger
  6. 3 cloves garlic, minced
  7. 1 tsp sesame oil
  8. 1 tsp sugar
  9. 1 tsp fish sauce
  10. to taste White pepper
  11. 1 tbsp oil
  12. 1 1/2 cup jasmine rice
  13. 1 1/4 cup cold water

Steps to make to make Chinese Spare Ribs and Rice (Instant Pot)

  1. Combine all ingredients up to white pepper to create marinade for spare ribs. Mix thoroughly with spare ribs and leave in fridge at least 30 minutes
  2. Add oil to spare ribs and layer on bottom of instant pot. Add rice and water on top. Make sure rice is completely covered by liquid
  3. Cook on high pressure for 13 minutes, then natural release

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So that's going to wrap it up for this exceptional food Recipe of Quick Chinese Spare Ribs and Rice (Instant Pot). Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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