Simple Way to Make Homemade Cheesy Italian Tortellini

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Cheesy Italian Tortellini. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cheesy Italian Tortellini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Italian Tortellini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheesy Italian Tortellini is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Cheesy Italian Tortellini using 7 ingredients and 4 steps. Here is how you can achieve it.

Cooked this in a cast iron pot, added the cheese just before serving. Hope you enjoy it as much as the family did.

Ingredients and spices that need to be Take to make Cheesy Italian Tortellini:

1. 1/2 lb lean ground beef
2. 1/2 lb italian pork sausage
3. 1 cup sliced fresh mushrooms (optional)
4. 1 (15oz) container refrigerated marinara sauce
5. 1 (14.5oz) can diced tomatoes with italian seasonings, undrained
6. 1 (9oz) pkg refrigerated cheese-filled tortellini
7. 1 cup shredded mozzarella cheese or pizza cheese blend

Instructions to make to make Cheesy Italian Tortellini

1. In large skillet, break ground beef and sausage into large pieces. Cook over medium heat about 10 minutes or until browned, stirring occasionally.
2. Spray 4 to 5 quart slow cooker with non stick cooking spray. Combine meat mixture, mushrooms, marinara sauce and tomatoes into slow cooker; mix well.
3. Cover; cook on low for 4 to 6 hours.
4. About 15 minutes before serving, add tortellini to slow cooker; stir gently to mix. Sprinkle with cheese. Cover; cook on low setting for an additional 15 minutes or until tortellini are tender.

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