Simple Way to Prepare Any-night-of-the-week nested egg

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade nested egg. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from nested egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare nested egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have nested egg using 11 ingredients and 5 steps. Here is how you can achieve that.

open the egg and let the rich yummiest happen enjoy :hungry

Ingredients and spices that need to be Prepare to make nested egg:

1. 6 extra large eggs
2. 3 quart water
3. 1 lb boneless pork shoulder country style rib
4. 3 large carrots peeled and chopped
5. 1/4 cup salt
6. 1/4 cup granulated garlic powder
7. 2 tsp ground black pepper
8. 2 tbsp olive oil
9. 14 oz Taiwan dried noodles
10. 1/2 cup ap flour
11. 1/3 cup olive oil

Instructions to make to make nested egg

1. cut the pork into bite sized pieces get water boiling add 2 tablespoons of olive oil pork carrots spices
2. when pork is done in a medium sized pot add 3 pints of stock in it bring to boil in a bowl crack eggs dont break yokes pour into boiling broth poach the eggs till floating and whites are done remove to a plate
3. mix oil and flour to form a paste
4. in the pot with broth pork and carrots add noodles cook 6-7 minutes add oil flour mixture stir in to noodle broth it will thicken just a bit when done dip out noodles broth and a bit of pork and a little carrots add one poached egg to top of noodles to make a nest enjoy
5. .

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week nested egg. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!