Recipe of Speedy Pasty (pasties)

Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, Steps to Make Award-winning Pasty (pasties). One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Pasty (pasties), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasty (pasties) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Pasty (pasties) using 14 ingredients and 9 steps. Here is how you cook that.

pasties are a traditional food in the northern Michigan mining communities.

Ingredients and spices that need to be Get to make Pasty (pasties):

1. pastry
2. 3 3/4 cup flour, divided
3. 1 tsp salt
4. 1 cup room temperature butter
5. 3/4 cup ice water
6. 1 egg
7. 1 tbsp water
8. filling
9. 1 lb ground pork
10. 1 lb ground beef
11. 2 cup diced potatoes (1/4 " cubes)
12. 1 small onion, diced
13. 3/4 tsp salt
14. 3/4 tsp pepper

Instructions to make to make Pasty (pasties)

1. Preheat oven to 400. Spray cookie sheet with non stick cooking spray.
2. Combine 3 1/4 flour and salt in food processor. Pulse a few times to combine. Add butter and pulse until coarse crumbs form. Add 3/4 c. water in slow and steady stream and process until dough forms. Chill 20 minutes.
3. Or - combine 3 1/4 c. flour and salt in bowl. Cut in butter, then add 3/4 c. ice water until dough forms. Chill 20 minutes.
4. Meanwhile, combine filling ingredients. Divide into 6 portions.
5. Divide dough into 6 portions. Using remaining 1/2 c. flour, roll each dough portion into a 9" circle.
6. Place one portion of filling in half the dough circle. Fold dough over and crimp with fork. Place on cookie sheet.
7. Repeat with remaining dough and filling.
8. Whisk together egg and 1 tbsp. water. Brush over pasties and cut slits for venting.
9. Bake 1 hour. Serve with ketchup, if desired.

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So that is going to wrap this up with this special food Simple Way to Make Ultimate Pasty (pasties). Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!