Simple Way to Prepare Perfect Posole

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Award-winning Posole. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Posole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Posole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Posole is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Posole estimated approx 15 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Posole using 10 ingredients and 6 steps. Here is how you can achieve it.

Family recipe

Ingredients and spices that need to be Take to make Posole:

1. 2 lb Pork
2. 16 oz Hominy
3. 1 tsp Salt
4. 1 each Red onion (medium)
5. 6 clove Garlic
6. 1 tsp Black pepper
7. 28 oz Canned diced tomatoes
8. 2 tbsp Chicken bullion powder
9. 1 as needed Red pepper flakes
10. 8 oz Roasted and diced green chiles

Steps to make to make Posole

1. Dice onions and garlic
2. Cut pork into small cubes and remove fat as desired
3. Add all ingredients into large crock pot
4. Fill crock pot to the very top with water
5. Cook on low for 10 hours. It is ready to eat at this point.
6. Keep warm for additional 8-10 hours before storing or putting in the fridge

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So that's going to wrap this up for this exceptional food Recipe of Favorite Posole. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!